The Tahitian Pearls are produced by the black lipped (pinctada margaritifera) Oyster and are cultivated in French Polynesia.  Pearls produced range in colour from various shades of grey, silver, charcoal, blues, coppers and greens.  The natural beauty of these pearls is the result of the quality of oyster and farming techniques.  None of our pearls are dyed and the diverse range of colours is produced naturally by the oyster.